Tip Calculator

The standard tip for sit-down restaurant service in the US is 15-20%, with 20% being the most common for good service. For exceptional service, 25% or more is appropriate. Counter service and takeout typically do not require tipping.

Traditionally, tipping is based on the pre-tax subtotal. However, many people tip on the post-tax amount, which is slightly more generous. Either is acceptable — what matters most is that you tip consistently and fairly.

For food delivery, $3-5 or 15-20% of the order total (whichever is higher) is standard. For large orders or bad weather conditions, consider tipping more. Pizza delivery has traditionally been $2-5 per order.

Yes, bartenders typically expect $1-2 per drink or 15-20% of your tab. If you're running a tab, tipping at the end is fine. For rounds of drinks, $1 per drink is standard.

In the US, many service workers earn below minimum wage ($2.13/hour for tipped employees) and rely on tips to make a living. Not tipping for sit-down restaurant service is considered very rude. However, tipping is not expected for counter service, self-serve, or fast food.

Hair stylists typically receive 15-20% of the service cost. For a $50 haircut, that's $7.50-$10. For complex services like color or highlights, 20% is more common. If you're a regular client, consistent tipping helps maintain a good relationship.